Bachelor's Degree 4 yearsReference 1RLNB7R5

Travel and Tourism Management (Food Tourism)

The American University of Rome · Rome, Italy

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Tuition / year€88,000

Duration4 years

Teaching languagesNot published

DegreeBachelor's Degree

Programme provider

The American University of Rome

Rome, Italy

University profile

At a glance

Travel and Tourism Management (Food Tourism) is a bachelor's degree programme lasting 4 years at The American University of Rome in Rome, with tuition currently recorded as €88,000.

Program overview

Explore the dynamic world of travel and tourism with a focus on food tourism. This program equips students with the skills to navigate the complexities of the industry while embracing culinary experiences.

CityRome

Curriculum

01Food Tourism Trends

02Sustainable Tourism Management

03Culinary Culture and Heritage

04Tourism Marketing Strategies

05Event Management in Tourism

06Destination Management

07Hospitality Management

Admission requirements

Programme-specific requirements recorded in SIT Connect.

Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.

GPA: Good secondary-school results in relevant subjects

Language requirements

Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.

IELTSMinimum 6.5

DuolingoMinimum 120

Required documents

Programme-specific document list.

Valid passport, academic transcripts, degree/secondary-school certificate (or proof of current enrolment), personal statement, two reference letters, English-language test results (IELTS/TOEFL/PTE), and a CV/résumé where applicable.