Diploma 4 months

Aşçılık

CAST Alimenti SRL, Italy – CAST Italian Institute Of Culinary Arts and Hospitality (Under Plena Education) (LG) · Brescia, Italy

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Tuition€17,850

Duration4 months

Teaching languagesNot published

DegreeDiploma

Programme provider

CAST Alimenti SRL, Italy – CAST Italian Institute Of Culinary Arts and Hospitality (Under Plena Education) (LG)

Brescia, Italy

University profile

At a glance

Aşçılık is a diploma programme lasting 4 months at CAST Alimenti SRL, Italy – CAST Italian Institute Of Culinary Arts and Hospitality (Under Plena Education) (LG) in Brescia, with tuition currently recorded as €17,850.

Program overview

İleri Aşçılık Programı, öğrencilere pratik becerileri teorik bilgilerle birleştirerek kapsamlı bir giriş sunar. Bu program, yemek ve pişirme tutkusuna sahip olanlar için tasarlanmıştır ve onları mutfak endüstrisinde başarılı bir kariyere hazırlamaktadır.

CityBrescia

Curriculum

01Yiyecek Hazırlama Teknikleri

02Aşçılık Teknikleri

03Menü Planlama ve Geliştirme

04Gıda Güvenliği ve Hijyen

05Aşçılık Yönetimi

06Pastacılık ve Fırıncılık Sanatları

Admission requirements

Programme-specific requirements recorded in SIT Connect.

Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.

GPA: Good secondary-school results in relevant subjects

Language requirements

Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.

IELTSMinimum 6

Required documents

Programme-specific document list.

Valid passport, academic transcripts, degree/secondary-school certificate (or proof of current enrolment), personal statement, two reference letters, English-language test results (IELTS/TOEFL/PTE), and a CV/résumé where applicable.